Occasions
Every party we are booked for
A hibachi party on 30A is the same equipment and the same chef every time. What changes is the shape of the evening — a bachelorette group of fourteen going out afterwards needs a very different service to a family reunion running two seatings, and a rehearsal dinner with toasts needs the grill switched off at the right moment.
Each page below is written for one of those, because the honest answer to "can you do our party" depends entirely on which one you are.
The headline event
HeadlineBachelorette
A bachelorette party hibachi chef on 30A solves the one night of the weekend that always falls apart: Friday dinner, twelve to sixteen people, and no restaurant on this road that will seat you together at eight. We bring the grill, the food and the show to the house you already rented.
- guests per booking
- 8–30 guests per booking
- typical dinner
- 90 min typical dinner
- reservations needed
- 0 reservations needed
The second headline
HeadlineBirthday
A birthday hibachi party on 30A works because the entertainment and the dinner are the same thing. The chef arrives at your rental, cooks three feet from the table, and the volcano happens at the moment the birthday person is looking. Nobody organises a venue, a table or a ride.
- guests per booking
- 6–40 guests per booking
- seatings for mixed ages
- 2 seatings for mixed ages
- volcano, timed properly
- 1 volcano, timed properly
The night before
Rehearsal dinner
A rehearsal dinner hibachi chef on 30A gives you the night before the wedding without a venue contract. We cook at the house the wedding party is already in, for twenty to forty people, with a show that does the job a toastmaster usually has to.
- typical size
- 20–40 typical size
- chefs above 18 guests
- 2 chefs above 18 guests
- venue minimums
- 0 venue minimums
Everybody at once
Family reunion
Family reunion catering on 30A has one real requirement: everyone eats together, once, without four cars and two reservations. A hibachi chef at the rental house does that, and the cooking keeps the children occupied for the ninety minutes that usually go wrong.
- typical size
- 15–40 typical size
- seatings, kids first
- 2 seatings, kids first
- house, no cars
- 1 house, no cars
Retreats and team dinners
Corporate
Corporate hibachi catering on 30A and in Destin turns the retreat dinner into the part of the trip people talk about. We cook at the house or resort space you have already booked, on a fixed schedule, with a proper invoice.
- typical size
- 10–40 typical size
- finish time
- Fixed finish time
- invoicing available
- Net 30 invoicing available
Not sure which one you are?
Tell us the date, the house and how many people. We will work out the rest and tell you what we would do.
Start with the date